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SYNSEPALUM DULCIFICUM -Miracle Fruit, Miracle Berry |
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Origin: Tropical west Africa.
Adaptation: Coming from hot, wet tropical lowlands, the plant is intolerant of frost and should be considered a container plant except in southern Florida and Hawaii. Older plants can survive a light frost but it is best to avoid it if possible. Miracle fruit is a marvelous conversation plant that does well in a container. Outdoors it is said to do best in partial shade.
DESCRIPTION
Growth Habit: Miracle fruit is an evergreen bush or tree growing to 18 ft. in its native habitat, but rarely to 5 ft. otherwise.
Foliage: The plant has deep green, elongated leaves which grow in a spire-like habit. Both regular and large-leaf and a hairy-leaf form are known.
Flowers: The small 1/4 inch white flowers of miracle fruit are produced in flushes through many months of the year.
Fruit: The fruit is a small bright red, ellipsoid berry approximately 2 to 3 cm long and containing a single seed. Although not sweet itself, when a single fruit is eaten and the fleshy pulp allowed to coat the taste buds of the tongue and inside of the mouth, an extraordinary effect occurs. The fruit will now allow one to eat a slice of lemon or lime without wincing. The marvelous aroma and inherent sweetness of the citrus remains but the sourness is almost completely covered. The effect remains for some 30 minutes or more.
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